Cottage Cheese Egg Toast
RecipeMirror Original

Cottage Cheese Egg Toast

Wholegrain toast topped with cottage cheese, egg, tomato and herbs.

13 min · Easy · Serves 1 · ~390 kcal / serving · Everyday

Ingredients

  • 2 wholegrain bread slices
  • 100 g cottage cheese
  • 2 eggs
  • 1 tomato · sliced
  • 1 tbsp chives · chopped
  • black pepper · to taste
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Cook tips

  • Use wholegrain bread for more texture.
  • Add tomato just before serving so the toast stays crisp.
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Method

  1. 1

    Toast the bread

    Toast the bread until crisp.

  2. 2

    Cook the eggs

    Cook the eggs to your preferred level of doneness using your preferred method.

  3. 3

    Add cottage cheese

    Spread cottage cheese over the toast.

  4. 4

    Top

    Add tomato slices and the cooked eggs.

  5. 5

    Finish

    Season with black pepper and chives.

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