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Step 3 of 8
Show original · 3:55Sear the chicken hard in a hot pan, in batches. Do not cook it through.
Untilbrowned outside, still pink at the centre
Heathigh
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A sofrito, a reduction, a tadka — illustrations of how a bilingual step is shown, not recordings from named cooks.
Español
Después del sofrito, añade el ajo.
After the sofrito, add the garlic.
Français
Laissez réduire jusqu’à ce que la sauce nappe la cuillère.
Reduce until the sauce coats the spoon.
हिन्दी
तड़का लगाने के बाद घी डालें।
After the tadka, add the ghee.
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