Tuna Avocado Rice Bowl
RecipeMirror Original

Tuna Avocado Rice Bowl

A quick rice bowl with tuna, avocado, cucumber, carrot and sesame.

25 min · Easy · Serves 2 · ~520 kcal / serving · Modern

Ingredients

  • 150 g rice
  • 2 cans tuna · drained
  • 1 avocado · sliced
  • 0.5 cucumber · sliced
  • 1 carrot · grated
  • 1 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp sesame seeds
  • 0.5 lime
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Cook tips

  • Add avocado only when ready to eat if meal-prepping.
  • Let hot rice cool slightly before adding fresh vegetables.
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Method

  1. 1

    Cook the rice

    Cook rice according to the packet instructions.

  2. 2

    Season the tuna

    Mix tuna with soy sauce, sesame oil and lime juice.

  3. 3

    Prepare vegetables

    Slice avocado and cucumber and grate the carrot.

  4. 4

    Build the bowls

    Divide rice, tuna and vegetables between bowls.

  5. 5

    Finish

    Top with sesame seeds and extra lime if wanted.

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