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600 g
sweet potatoes
1 tbsp
olive oil
1 tsp
smoked paprika
250 g
brown rice
400 g
black beans
1
avocado
RecipeMirror Original
Sweet Potato Black Bean Bowl
Authored Cook Mode · timers stay local · temperature is a checkpoint, not doneness
Step 1 of 5
Roast the sweet potato
Toss sweet potato with olive oil, paprika and salt. Roast at 210°C until tender and browned.