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4
white fish fillets
800 g
potatoes
2 tbsp
olive oil
60 g
plain flour
2
eggs
100 g
breadcrumbs
RecipeMirror Original
Oven Fish and Chips
Authored Cook Mode · timers stay local · temperature is a checkpoint, not doneness
Step 1 of 5
Start the chips
Toss chips with olive oil, salt and pepper. Bake at 220°C until starting to colour.