RecipeMirror Original
Broccoli Cheddar Soup
A creamy broccoli soup with cheddar and a smooth, comforting texture.
35 min · Easy · Serves 4 · ~390 kcal / serving · Everyday
Ingredients
- 20 g butter
- 1 onion · chopped
- 1 carrot · grated
- 350 g broccoli · small florets
- 500 ml vegetable stock
- 250 ml milk
- 20 g plain flour
- 120 g cheddar · grated
- salt · to taste
- black pepper · to taste
Cook tips
- Keep the heat low once the cheese is added.
- Leave some broccoli pieces intact for texture if you prefer.
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Method
- 1
Soften the vegetables
Melt butter and cook onion and carrot until softened.
5 min timer
- 2
Add flour
Stir in flour and cook gently for 1 minute.
1 min timer
- 3
Add liquid
Gradually whisk in stock and milk until smooth.
- 4
Cook the broccoli
Add broccoli and simmer until tender.
12 min timer
- 5
Add cheddar
Lower the heat and stir in cheddar until melted. Season to taste.
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