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Authored example recipe
Palak paneer
Spinach, paneer and a short ingredient list for your next cook.
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Ingredients
- Spinach300 g
- Paneer200 g
- Onion1
- Cumin1 tsp
- Oil1 tbsp
Method · 4 steps
Your saved place: step 1. Open cooking mode to continue.
- 1Wash the spinach and chop the onion. Cut the paneer into cubes.
- 2Warm the oil in a pan. Add the cumin and onion, then cook until the onion softens.
- 3Add the spinach and stir until wilted.
- 4Add the paneer. Stir gently to warm it through, then serve.