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Authored example recipe
Creamy garlic pasta
A simple pasta guide that keeps the sauce and pasta steps together.
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Ingredients
- Pasta200 g
- Garlic4 cloves
- Cream100 ml
- Olive oil1 tbsp
- Saltto taste
- Waterfor cooking pasta; volume not stated
Method · 4 steps
Your saved place: step 1. Open cooking mode to continue.
- 1Cook the pasta following the packet instructions. Reserve some of the cooking water before draining.
- 2Chop the garlic. Warm the olive oil in a pan and add the garlic.
- 3Stir the cream into the garlic. Add the drained pasta and toss together.
- 4Add reserved pasta water a little at a time if you want a looser sauce. Taste and choose how much salt to add.