Sample check — authored example data, not a live reading of someone’s video. Check your own
Unlisted · not published
Pan Roast Chicken — sample check
11 ingredients · 5 steps · description read with the video
Clarity at a glance
2 amounts and 1 step a cook would have to guess at.
81%
clear
- Already clear1381%
- To fix319%
Where the gaps sit
Amounts and steps, side by side — seasoning left open by nature is not counted as a fix.
Amounts
- Stated9
- Must guess2
Steps
- Time, heat or sign4
- Nothing to judge by1
fresh coriander leaves, salt — seasoning and garnish, fine to leave to the cook.
Your published description
Already on YouTube. Amounts written here count as stated — the reading uses them with what you said on camera. The list below is what is still missing from this text.
Pan Roast Chicken Ingredients 400g chicken thighs 1/2 cup plain yogurt 4 tbsp ginger garlic paste 2 tsp turmeric 1 tsp red chilli powder 2 tbsp cooking oil Salt to taste Method Marinate, sear, simmer.
On camera, missing from that description
Someone shopping from the description alone will go without them. The suggested block below folds the full reading in.
Amounts a viewer must guess
2 of 11Type one in to rewrite the suggested description — it does not touch your video or your YouTube page.
- green chilliesYou said “a few”
- warm waterYou said “as required”
Steps with nothing to judge by
1 of 5“Roast and sear the chicken on all sides in the pan” · 3:00
No time, no heat, no sign to look for. Any one of the three would carry it.
What is already clear
- 9 of 11 amounts are stated
- 4 of 5 steps give a time, a heat or a sign
- fresh coriander leaves, salt — seasoning and garnish, fine to leave to the cook
Suggested description (from the reading)
542 charactersBuilt from what was said on camera and what you already wrote. Paste over the published one when you are ready — we do not push to YouTube.
INGREDIENTS 400g chicken thighs 1/2 cup plain yogurt 4 tbsp ginger garlic paste 2 tsp turmeric 1 tsp red chilli powder green chillies — a few warm water — as required 2 tbsp cooking oil 2 cups basmati rice fresh coriander leaves — amount not given salt — to taste METHOD 1. Cut the chicken into small pieces 2. Mix yogurt, ginger garlic paste and the spices into the chicken 3. Roast and sear the chicken on all sides in the pan 4. Simmer on a low flame for 10 minutes until the gravy thickens 5. Garnish with coriander and serve with rice
